This deposit is for a HALF pasture-raised pig!

Our pigs are raised completely outside. They have unlimited access to certified organic, GMO-free, soy-free pig feed. They're also given access to spent brewer grain from the local brewery that uses certified GMO-Free grains. By using the spent brewers grain we are doing two things - 1. we're giving our pigs a great protein source 2. we're working with local businesses to minimize their trash/carbon footprint.

The $250 non-refundable deposit is paid as a reservation for the pig, and the remaining costs are determined at the processor. Each pig has an expected hanging weight of 200- 250lbs. Full cost is $5.99 plus processing fees.

An example of what to expect from a HALF of a pasture-raised pig:

Bacon ~8 pounds
Spare-Ribs (2.5 pound packages) ~2.5 pounds
Shoulder Roasts (3 pound roasts) ~12.5 pounds
Country Style Ribs (4 steaks per package) ~8 pounds
Chops (bone-in, 2 per package, 1” thick) ~12.5 pounds
Ham Steaks/Roasts (same ingredients as bacon) ~18 pounds
Ham Hocks (same ingredients as ham) ~2.5 pounds
Ground Pork (1 pound packages) ~13 pounds
Bones (great for making broth) ~8 pounds
Fat (can be rendered for lard) ~8 pounds
Organs ~1.5 pounds

***Every whole pig can be custom cut. For instance my family loves baby back ribs, and that is achieved by having boneless chops.

If you have any questions, please reach out to Adam@Pax-Farms.com

PAX FARMS

WHOLE Pasture-Raised Pig - DEPOSIT

HALF Pasture-Raised Pig - DEPOSIT

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